Jacob's Creek Classic range offers fresh, great tasting wines across a wide selection of popular varieties and blends. Jacob's Creek Classic Pinot Noir that pairs approachability and drinkability with varietal purity. This wine has perfumed strawberry notes with a subtle black cherry lift. On the palate is a combination of fragrant cherry and plum. Enjoy with a duck or lamb salad.

Jacob's Creek Classic range offers fresh, great tasting wines across a wide selection of popular varieties and blends. Jacob's Creek Classic Sauvignon Blanc is a crisp, refreshing Sauvignon Blanc that is a perfect accompaniment to all occasions. The nose is lifted and fragrant with passionfruit and varietal asparagus, while the palate offers tropical and herbaceous flavours and a delightful crisp finish. Enjoy on its own or with sushi and fresh green salads.

Jacob's Creek Classic range offers fresh, great tasting wines across a wide selection of popular varieties and blends. Jacob's Creek Classic Shiraz is a great example of the approachable style of these Classic wines. It has aromas of spicy red berry with subtle mocha and vanilla oak influence. The palate has soft red berry and rich plum with a spicy cedar finish. Great with roast leg of lamb or hard cheeses such as Cheddar.

The Jacob's Creek Moscato wines delightfully showcase the natural sweet flavours and aromas of fresh summer fruit providing a refreshing and easy drinking wine. Jacob's Creek Moscato Rosé is a light, refreshing yet elegant wine with raspberry and strawberry flavours and a delightful crisp finish. Serve on its own, or with light pasta dishes.

Sourced from one of Australia's premium wine regions, Jacob's Creek Reserve Cabernet Sauvignon is a bold, full-bodied red that showcases the richness and character of the varietal. Aromas of blackcurrant, blackberry and cedar spice lead into a palate layered with ripe dark berry and cassis flavours, supported by fine tannins and a long, persistent finish. An ideal match for roasted red meats, char-grilled lamb or mature hard cheeses.

Jacob's Creek Sparkling range is a showcase for great Australian sparkling wine - great tasting wines that reflect the true character of the grapes and the land. Jacob's Creek Sparkling Chardonnay Pinot Noir is light and elegant, the palate highlights lemon and citrus fruit with a hint of biscuit finishing with a delicate and refreshing acid. An excellent pairing on a cool summer's night with soft white cheese.

Jacob's Creek Sparkling Moscato wines are deliciously refreshing, displaying attractive delicate summer fruit flavours and a light, fresh taste. The Sparkling Moscato Rosé is a refreshing pink bubbly in an easy-drinking style that is perfect for celebrating throughout the summer. Berry fruits with refreshing sweet citrus, fine bubbles, a crisp finish. Served chilled.

Jacob's Creek Sparkling Moscato wines are deliciously refreshing, displaying attractive delicate summer fruit flavours and a light, fresh taste. The Sparkling Moscato White has refreshing tropical fruit with sweet sherbet and musk balanced with a zesty citrus finish. Enjoy chilled with a spicy prawn curry or with a summer fruit salad laden with tropical fruit.

Jacob's Creek Sparkling range is a showcase for great Australian sparkling wine - great tasting wines that reflect the true character of the grapes and the land. Jacob's Creek Sparkling Sauvignon Blanc is a vibrant wine with tropical flavours, zesty lemon citrus and hints of snow peas. The aroma showcases attractive tropical, passionfruit notes with fresh lemon citrus, grapefruit and a hint of gooseberry. Serve chilled with appetizers such as artichoke dip or with fragrant greek or caesar salads.

For well over a century, the Jam Shed played a crucial role in the development of the region through both jam and wine production. This Shiraz is rich and opulent, with sweet red berry flavours and balanced with a subtle hint of vanilla and spice. It's a seriously delicious red wine, jam packed with flavour.

Jansz Tasmania is a luxury sparkling wine house, solely devoted to the art of sparkling winemaking since 1986. Location is integral to growing outstanding fruit and only Tasmania can boast such idyllic conditions. Aromas of honeysuckle, citrus zest and fresh strawberries from the Chardonnay and Pinot Noir fruit. Extended time on lees during secondary fermentation contributes to more complex aromas of nougat and roasted nuts. The palate is balanced with delicate fruit flavour, fine creamy texture and refreshing natural acidity.

Deep purple. Boysenberry and mulberry aromas with a hint of cedar and pepper. Similar berry fruits show through on the opulent, textured palate with a lingering finish.