Bach Brewing have been on the hops again... brewing up their latest batch for the annual NZIPA challenge at Smith's Craft House in Queenstown. As Kiwi as a bungy jump in Budgie smugglers, their all-star all-NZ IPA is jammed with new season Nelson grown Riwaka, Nectaron, Nelson Sauvin and Motueka hops, all nestled on juicy Gladfield malts, harvested from the Canterbury plains. 6.5% ABV.

Over at Bach Brewing they've been reminiscing sun drenched days on the family farm, in Hawke's Bay, picking tree ripened apples from the orchard. So, why not turn the sunshine and apples into classic cider pleasure. Bach Brewing sourced multi-varietal apple juice from the sunny Hawke's Bay, for their cider maker to weave into a full flavoured Scrumpy style cider, medium-dry, crisp and with golden colour.

Bach Brewing have been on the hops again... reminiscing a glorious safari trip pre-Bach Brewing days. Their latest brew is loaded with a Rhino's weight of Riwaka, Nelson Sauvin, Mosaic and Citra hops, and juicy malts originating from the fertile plains around Feilding. 8.2% ABV.

Mosaic and Citra Hopped. Lower in alcohol than our usual Hazy IPAs and stupidly easy to drink. Like pouring smiles on your brain.

Hops are pretty chur, right? That's why this IPA is loaded with a generous blend of the chur-est NZ hops, perfectly balanced with just the right amount of top-notch malts. The result? A massive burst of hop flavour and aroma that'll have one reaching for another sip-or swig. Whether they're enjoying this hop-filled fruit salad on its own, at a BBQ, or with some fish and chips at the beach, it's the perfect companion. Chur!

Brewed for annual West Coast IPA Challenge The Malthouse 2020. Using English Golden Promise Malt and loaded it with Simcoe, Mosaic and the new (and finally) named hop Nectaron (formally Hort 4337). Giving you pineapple, stonefruit and piney flavours. All work and no hops makes Churly a dull boy. Well a lot of work and a lot of hops have gone into the beer, enjoy!

The Team at Behemoth believes in bigger tasting beers; big on flavour and fun. So, now they have created a non-alcoholic Hazy IPA with all the flavour you want when reaching for a beer. They've used pale malt, Vienna malt, oats, wheat and Carahell malts along with Citra, Mosaic, Galaxy and Riwaka hops to give you an incredibly flavourful and refreshing Hazy IPA without the booze. Letting you be free to enjoy whenever you darn well feel like it. A Responsibly brewed Hazy with an irresponsible amount of hops and flavour.

Well you wanted a Hazy IPA, that is what you have here in your hot little hand. Behemoth has combined some of their all time favourite hops: Citra, Mosaic, El Dorado and Galaxy to bring you a medley of soft juicy flavours and aromas. They put the good things in so you can wear the something hazy grin.

Something Hoppy is an India Pale Ale made with Citra, Azacca, and El Dorado hops that meld over a lovely malt cushion. Sometimes all you need is something hoppy and this is the beer for those times. To be fair, most times are those times.

Wrong Side of the Tracks, a spectacular West Coast IPA that celebrates the spirit of collaboration and camaraderie! Behemoth teamed up with their good friends at Saint Leonards Brewing, just 700 metres away from them on the other side of the tracks. This brew brings together the best of both worlds, with Churly and Lenny teaming up to deliver a bold, hoppy masterpiece. Experience the harmony of our brewing talents in every sip of this vibrant, refreshing IPA. Chur to great neighbours and even greater beer!

Brewed in honour of American bootleggers from the Prohibition days, this APA is loaded with malt characters, citrus notes, all-American aroma hops and a crisp bitter finish. Enjoy it before someone makes fun illegal again.

Full flavoured & dripping with drama, with Ale & Wheat malts and packed full of local and exotic aroma hops. This lightly hazed Pale Ale is true to style with a tropical, juicy fruit aroma lingering aloft a heavyset malt body. De-lish