We’re big fans of keeping things easy, being mindful of price & making sure the hosts actually get to hang out with their guests.

Create a charcuterie (or dessert) board your guests will love in just a few easy steps!

No one will be upset when you crack a bottle of rosé at a BBQ & lucky for you, rosé goes with so, so many summer foods. Think seafood, BBQ’d courgette or eggplant, goats cheese, feta, tomatoes & avocado, as well as perfectly in season berries & cream.